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REACH - Registration, Evaluation and Authorisation of Chemicals
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European Food Safety Authority
[
Global Index
]
PREAMBLE
[
go to this PREAMBLE
]
... 111. It is
important
to
avoid
confusion between the
mission
of the
Agency
and the respective
missions
of the
European Medicines Agency
(EMEA)
established
by
Regulation
(EC) No 726/2004 of the
European Parliament
and of the
Council
of 31 March 2004 laying down
Community
procedures
for the authorisation and
supervision
of
medicinal products
for
human
and veterinary use and
establishing
a
European Medicines Agency
(13)
, the
European Food Safety Authority
(EFSA)
established
by
Regulation
(EC) No 178/2002 of the
European Parliament
and of the
Council
of 28 January 2002 laying down the
general principles
and
requirements
of
food
law
,
establishing
the
European Food Safety Authority
and laying down
procedures
in matters of
food
safety
(14)
and the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
set up by the
Council
Decision
of 22 July 2003
(15)
. Consequently, the
Agency
should
establish
rules of procedure
where
cooperation
with the EFSA or the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
is necessary. This
Regulation
should otherwise be without
prejudice
to the
competence
conferred on the EMEA, the EFSA and the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
by
Community
legislation
. ...
... 111. It is
important
to
avoid
confusion between the
mission
of the
Agency
and the respective
missions
of the
European Medicines Agency
(EMEA)
established
by
Regulation
(EC) No 726/2004 of the
European Parliament
and of the
Council
of 31 March 2004 laying down
Community
procedures
for the authorisation and
supervision
of
medicinal products
for
human
and veterinary use and
establishing
a
European Medicines Agency
(13)
, the
European Food Safety Authority
(EFSA)
established
by
Regulation
(EC) No 178/2002 of the
European Parliament
and of the
Council
of 28 January 2002 laying down the
general principles
and
requirements
of
food
law
,
establishing
the
European Food Safety Authority
and laying down
procedures
in matters of
food
safety
(14)
and the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
set up by the
Council
Decision
of 22 July 2003
(15)
. Consequently, the
Agency
should
establish
rules of procedure
where
cooperation
with the EFSA or the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
is necessary. This
Regulation
should otherwise be without
prejudice
to the
competence
conferred on the EMEA, the EFSA and the
Advisory Committee on Safety, Hygiene and Health
Protection at Work
by
Community
legislation
. ...
ARTICLE-110
: Relations with relevant Community bodies [
go to this ARTICLE
]
... 2. The
Executive Director
, having consulted the
Committee
on
Risk Assessment
and the
European Food Safety Authority
, shall
establish
rules of procedure
concerning
substances
for which an
opinion
has been sought in a
food
safety
context
. These
rules of procedure
shall be
adopted
by the
Management Board
, in
agreement
with the
Commission
. This Title shall not otherwise
affect
the
competences
vested in the
European Food Safety Authority
. ...
... 2. The
Executive Director
, having consulted the
Committee
on
Risk Assessment
and the
European Food Safety Authority
, shall
establish
rules of procedure
concerning
substances
for which an
opinion
has been sought in a
food
safety
context
. These
rules of procedure
shall be
adopted
by the
Management Board
, in
agreement
with the
Commission
. This Title shall not otherwise
affect
the
competences
vested in the
European Food Safety Authority
. ...
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